A blend of different vineyards throughout the right bank of the Danube, this wine carries a lovely mineral-driven nose accentuated by notes of lemon curd, almond, nutmeg, and brown butter. The tart and fresh palate shines with a zesty, high-toned acidity that fully encompasses the back palate and slowly drifts away just in time for the next sip. This is a great wine that’s also pretty serious for its price category.